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Editors
Ross Coomber (University of Plymouth)
Andy Phippen (University of Plymouth)
John Scott (University of Plymouth)
Carole Sutton (University of Plymouth)
Gayle Letherby (University of Plymouth)
Editorial Board
(UK unless otherwise stated)Kees Aarts (University of Twente, NL)
Jane Barrett (Food Standards Agency, UK)
Julian Beer (University of Plymouth)
David Best (University of the West of Scotland)
Louisa Blackwell (Office of National Statistics)
Alan Bryman (University of Leicester)
Suzanne Chamberlain (Assessment and Qualifications Alliance)
Tony Champion (University of Newcastle)
Louise Corti (University of Essex)
Debby Cotton (University of Plymouth)
Matthew David (Brunel University)
Tia DeNora (University of Exeter)
Elizabeth Ettorre (University of Liverpool)
Rob Evans (Cardiff University)
Christine Hine (University of Surrey)
Geoffrey Hunt (Institute for Scientific Analysis)
Harold Kincaid (University of Alabama, US)
Frank Land (London School of Economics)
Tony Lawson (University of Cambridge)
Gayle Letherby (University of Plymouth)
Tim May (University of Salford)
Barbara Katz Rothman (City University of New York, US)
Andrew Sayer (Lancaster University)
Andy Sparks (University of Exeter)
Liz Stanley (University of Newcastle)
Geoff Wilson (University of Plymouth)
Alison Wylie (University of Washington, US)
Malcolm Williams (Cardiff University)
